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The other day, I was approached by Danish cook and food stylist, Jakob Kristian Sørensen, from Kulinaria. He´s currently working on a book project which focuses on Nordic food and Nordic / Danish designers. It won´t be a cookbook, it won´t be an artbook, it won´t be a design-book either, but the three of them alltogether! He saw my rose-patterend cutters and he would like to work with them in the book, so... today there is caviar for Jakob !
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